![The harvests in Chablis](/gallery_images/site/25259/25307/56574/57039.jpg)
HARVESTING
The harvest is a key phase in the production of Chablis wines. Whether manual or mechanical, it usually takes place in September.
![vinification and ageeing in Chablis](/gallery_images/site/25259/25307/56574/57041.jpg)
VINIFICATION AND AGEING
Once the harvest is finished, vinification and ageing can begin.
![The vintages of Chablis](/gallery_images/site/25259/25307/56574/57040.jpg)
THE VINTAGE EFFECT
Every vintage has a history, with its own events, critical moments, and different characteristics that explain the profile of the wines.